A grateful cooking tool that replaces the two roles of the hand

A grateful cooking tool that replaces the two roles of the hand

 

You may have used the tool without thinking so far, but it is a substitute for the function of the hand. The device largely replaces the two below.

 

1. Safety

You probably don't dare to flip a sizzling steak with your hands. Or have you tried dropping chicken in thin dough in boiling oil at 180℃? Your hand will burn the splattered oil by dropping the material reflexively into the heat, which increases as you get closer to the surface of the oil. Cooking utensils are designed to protect our hands and ourselves from this danger.

 

2. Efficiency

You can even crush, tear, and grind ingredients by hand. However, you will be disappointed by the amount of power you have in your hand and the uneven size of the result. And if you struggle and struggle, your decision to cook may be overwhelmed.

 

Now you may have once again felt how valuable a tool is.

 

But you have to decide to use your hands actively. That way, you will surely recognize the tool as a means of extending your hand and make it yours.

 

The starting point for all cooking is the hand, and the cooking utensil is the extension of the hand.

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