Sep 07 , 2020
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How to perfectly peel a boiled egg
How to perfectly peel a boiled egg
When you remove a boiled egg's shell, have the whites stick to the surface and mess the egg shape? You may even have removed most of the egg whites!
How can you cleanly peel a boiled eggshell? It would be useless if you cook an egg and then put it in cold water, as you know best. Because that method doesn't work scientifically.
The whites of eggs are mostly protein, so they harden when heated. So, you need to set the protein at high speed so the whites can be easily separated from the shell!
Life Hack!!
Put the eggs directly in boiling water, or steam them in hot steam.
The important thing is that the temperature of the egg must rise rapidly!
When peeling the eggshell, top the blunt part and then remove it under cold running water.
(There is an airbag in the blunt part)
You can make the prettiest egg in the world.
How do you peel a boiled egg?
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